Why we know our stuff!
Over the years we’ve experimented with unique flavor combinations, continued to build our skills, and have had our fair share of success in both local and international competitions. Our meads run the range of full-bodied and rich sack meads all the way to light, medium-dry, and complex meads with varieties of everything in between.
With over 20+ years of wine-making experience under our belt, we also decided to return to the classroom. With our commitment to always improving our meads, Michelle enrolled in an enology program to ensure that our processes are combining the best of old-world styles with the latest technology to produce simply the most amazing, small-batch, artisan, farm crafted mead possible.
We hope you enjoy our meads as much as we love making them.